Pizzeria Trieste is a hospitality venue based in Port Lincoln, South Australia, offering dine-in and takeaway services with a focus on pizzas, pastas, and Italian-style meals. The kitchen operates across multiple service periods, requiring consistent preparation, efficient workflow, and quality control to meet customer demand.
About the Role
We are seeking a Chef to support daily kitchen operations. The role involves preparing and cooking menu items, managing a section during service, and maintaining consistency in food quality and presentation. You will work as part of a kitchen team, contributing to smooth service delivery and adherence to established kitchen standards.
Location: Port Lincoln SA
Salary: $80,000 to $85,000 plus superannuation
Employment Type: Full-time
Key Responsibilities
Skills & Experience
How to Apply
Please submit your resume along with a brief cover letter outlining your experience and suitability for the role. Only shortlisted candidates will be contacted.
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