In Auburn Nsw 2144 jobs
Showing 1 - 20 of 109388 jobs
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Posted 22d ago
Full time
·
Permanent
$76,515
Above avg.
Annual Salary
Key points we found
- Contribute to menu planning and dish preparation
- Oversee food quality and safety standards
- Supervise and train junior kitchen staff
Posted 23d ago
Full time
·
Permanent
$76,750
Above avg.
Key points we found
- Join a thriving café focused on fresh, seasonal produce.
- Prepare high-quality meals and assist in daily kitchen operations.
- Maintain food safety standards and manage kitchen cleanliness.
Posted 16d ago
Full time
·
Permanent
$78,000
Above avg.
Superannuation will be as per the market norms
Key points we found
- Seeking experienced curry and tandoor chef for fast-paced kitchen team.
- Manage daily kitchen prep and workflow during peak hours.
- Ensure food quality, safety, and hygiene compliance.
Expiring today
Full time
·
Permanent
$75,000 - $85,000
AP-13339
Key points we found
- Provide technical support for clinical and administrative IT systems.
- Install, configure and maintain server environments and IT infrastructure.
- Manage user accounts, system permissions and access controls.
Posted 15d ago
Full time
·
Permanent
$69,000
Above avg.
Key points we found
- Operate and maintain dairy milking systems and equipment.
- Monitor livestock health and maintain accurate farm records.
- Collaborate with team members to ensure smooth daily operations.
Posted 15d ago
Full time
·
Permanent
$75,000
Above avg.
Key points we found
- Join our team as a full-time Chef or Cook at Louder Louder Northbridge.
- Manage kitchen operations, food preparation, and staff supervision.
- Ensure high standards of food quality, safety, and presentation.
Posted 22d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Seeking skilled and passionate Chefs and Cooks for a busy commercial kitchen.
- Responsible for food preparation, cooking, and ensuring smooth kitchen operations.
- Must comply with health, safety, and food hygiene standards.
Posted 8d ago
Full time
·
Permanent
$179,451 - $195,425
Above avg.
Key points we found
- Provide expert advice on surface facilities and pipelines.
- Manage a small team and oversee quality of work.
- Conduct regulatory inspections and investigations.
Posted 1d ago
Full time
·
Permanent
$112,163 - $121,246
ASO7 ($112,163 - $121,246) plus 12% superannuation
Key points we found
- Lead the development and implementation of workforce planning frameworks.
- Provide strategic insights and advice to senior leaders on workforce resourcing.
- Develop and maintain workforce dashboards and KPIs to analyse trends.
Posted 16d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Oversee daily operations of the restaurant ensuring smooth service delivery.
- Lead and support front-of-house and kitchen staff to foster a positive team culture.
- Manage operational costs and ensure compliance with food safety regulations.
Posted 60d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Key points we found
- Preparation, cooking and presenting dishes within your specialty.
- Maintain high standards of food hygiene and health & safety at all times.
- Support the Head Chef in the introduction of new seasonal dishes.
Posted 22d ago
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Join a Sydney-based home builder as a Carpenter.
- Work on new builds and occasional decking repairs.
- Utilise your carpentry skills to ensure structural accuracy.
Posted 16d ago
Full time
·
Permanent
$80,000 - $95,000
Key points we found
- Join a fast-growing company as a Civil Engineer.
- Work on civil engineering projects with a focus on piling.
- Collaborate with a professional team to achieve project goals.
Posted 38d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Work on a variety of roofing projects including new builds, re-roofing, and renovations.
- Join a supportive team environment focused on quality craftsmanship.
- Opportunities for development and growth within the company.
Posted 15d ago
Full time
·
Permanent
$95,000 - $110,000
Above avg.
Key points we found
- Oversee day-to-day kitchen operations and ensure high-quality food delivery.
- Manage and lead a team of kitchen staff including Sous Chefs and apprentices.
- Coordinate kitchen operations for off-site catering and events.
Expiring today
Full time
·
Contract
$70,000 - $80,000
Above avg.
Minimum 2 years Japanese food experience
Key points we found
- Prepare and cook a variety of Japanese dishes
- Maintain high standards of food quality and hygiene
- Assist with menu planning and food preparation
Expired 1d ago
Full time
·
Permanent
$120,000 - $140,000
Above avg.
test
Posted 1d ago
Full time
·
Temporary
$90,868 - $99,582
Above avg.
Fortnightly salary: $3,483.00 - $3,817.00
Key points we found
- Support day-to-day operations across human resources, events, projects, and business administration.
- Assist with recruitment, onboarding, and event support while maintaining key records.
- Contribute to project delivery and business improvement initiatives.
Posted 1d ago
Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
- Prepare and cook pizzas, pastas, and other menu items.
- Manage a kitchen section during service and ensure timely food output.
- Maintain consistency in taste, presentation, and portion sizes.
Posted 22d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Plan, prepare, and cook a variety of dishes according to the menu and customer preferences.
- Oversee daily kitchen operations, ensuring efficiency and adherence to safety and hygiene standards.
- Supervise and train kitchen staff, fostering a collaborative and productive work environment.
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